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Olivier De Schutter teaches International Law at the University of Louvain (UCL, Belgium) and at Sciences Po (Paris), and is also a member of the Global Law School Faculty at New York University. A specialist of economic and social rights in the context of economic globalization, he was between 2008 and 2014 the UN Special Rapporteur on the right to food, and between 2015 and May 2020 a Member of the UN Committee on Economic, Social and Cultural Rights. He has held visiting positions at various universities, including Columbia University, UC Berkeley, and Yale University. His work focuses on the intersections between human rights law, international trade law and investment law, and on the governance dimensions of the ecological transition.

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